Press releases, downloads & information about gastronovi
On this page, journalists, bloggers and all interested parties will find current press releases as well as background information and press images relating to gastronovi Office.
Press releases (German only)
May 5, 2022
Customer cards, discount campaigns & vouchers: customer loyalty for gastronomy
Regular customers win: Customer loyalty made easy with gastronovi - More than just a checkout system - With loyalty cards, discount campaigns and vouchers for guests, the digitization expert gastronovi drives customer loyalty in the gastronomy industry
April 4, 2022
gastronovi at INTERNORGA 2022
New appearance, exclusive insights and much more: gastronovi pulsates at the INTERNORGA 2022 - "Use time and set up future-proof" - Digital industry expert gives important impulses for hospitality providers and has new updates and interfaces in the luggage
February 15, 2022
gastronovi Masterminds: Discussion forum for the gastronomy industry
New discussion format for hosts: gastronovi masterminds invite to virtual regulars' table - Together with industry expert Markus Wessel, the Bremen-based digitization expert launches a discussion panel on current challenges facing the industry
January 24, 2022
Hotel digitization with gastronovi & hotelnext.io
Hotel of the future: digitally optimized for the perfect stay - How gastronomy expert gastronovi is making the hotel industry fit for the future with digital solutions and what role the bundling of innovation leaders into hotelnext.io plays in the process.
November 30, 2021
Delivery Service, Marketing & Privacy Updates
Keeping its finger on the pulse with updates - updates on delivery service, marketing and data protection in response to the concerns of restaurateurs and hoteliers - gastronovi underpins key role as industry partner and looks to the future
January 26, 2021
Best practices for gastronomy digitization
This is how digitization succeeds in hotel gastronomy during the Corona pandemic - gastronovi uses two practical examples to show how hotel businesses in gastronomy can use digital tools to get through the lockdown and position themselves for the future.